by Natalie Bird | Nov 26, 2025 | Research, Case Studies
Strengthening Aotearoa New Zealand’s shellfish industries through selective breeding From wild spat to targeted genetic gain: Building the foundation for long-term success November 2025 Our Expertise At Cawthron, our aquaculture breeding team includes more than 20...
by Natalie Bird | Jun 27, 2025 | Projects, Research
Managing Marine Pests Aotearoa A new research programme to support national readiness from the Cawthron-led: The Challenge Marine invasive pests put the health of Aotearoa New Zealand’s coastal ecosystems at risk, threatening biodiversity, damaging customary...
by Natalie Bird | May 7, 2025 | Projects, Research
Changing Microalgal Communities is a 5-year collaborative research programme funded by MBIE Endeavour and led by Cawthron. The programme is about improving our knowledge of the microalgal communities around NZ, understanding the changes that are happening to those...
by Natalie Bird | Dec 16, 2024 | Projects, Research
Toxicological studies of nodularin to underpin risk management of seafood in Gippsland Lakes This two-year collaborative project brings together expertise in seafood safety, toxic cyanobacteria and toxicology to evaluate the food safety risk posed by the accumulation...
by Natalie Bird | Nov 12, 2024 | Projects, Research
Mending our desert in the Bay: Podcast series How can we restore and revive our degraded marine environment? In this series of eight 30 minute programmes for Nelson Tasman’s FreshFM radio, Cawthron social scientist Dr Craig Prichard talks with scientists and...
by Natalie Bird | Nov 5, 2024 | Research, Case Studies
Case Study: Challenge testing a new product for Kraft-Heinz November 2024 Cawthron Laboratories offers a full spectrum of food safety testing services to a variety of clients in the food and natural products industry, from fresh seafood products to products like milk...
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